Chicken Wrapped In Parma Ham With Pesto

Pre-heat oven to 180c. Chicken stuffed with mozzarella sun-dried tomatoes and pesto is a beautiful combination.


Larry Stylinson Chicken Stuffed With Mozzarella Wrapped In Parma Ham With A Side Of Homemade Mash Potatoes Recetas

Spoon pesto and cream cheese into the pocket of each chicken breast and wrap with two slices of.

Chicken wrapped in parma ham with pesto. I what Im gonna do is Im gonna wrap it in prosciutto the Parma Hamm so first thing we need to do is to make our filling and Im gonna use some of these beautiful products here so first of all is some of this mozzarella Okay so made with Buffalo milk so Im just gonna use half of this should be enough. STEP 3 Place 2 slices of. Method STEP 1 Pre-heat oven to Gas Mark 6 STEP 2 Down the side of each chicken slice to make a pocket share the pesto between the 4 breast spooning it into each.

Prepare the chicken by slicing a pocket in the chicken breasts. I still had parma ham in my fridge from when I bought it for my lunchtime pancake wrap on pancake day and like with all my food I like trying different ways to cook the foods I have so I decided to do pesto chicken wrapped in parma ham. 6 Sun-dried Tomatoes drained from oil and sliced 4 Slices of Parma Ham.

Slice each chicken breast down the middle not all the way through Split the ingredients evenly across the two breasts. Instructions Sautéed potatoes and steamed greens Preheat the oven to 180C350Fgas mark 4. 2 Tbsp Mozzarella grated Method.

Ive always wanted to try chicken in parma ham and I also could do with using up the pesto I have.


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